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August 21, 2012 / Easy Peasy food

Ice pops

Ice pops feels like this summer’s big hit. And for good reason, they are super refreshing, easy to make and pretty healthy too. There’s really now need for recipe here so I didn’t measure anything when I made these. Just go for the concept “if you mix great tasting stuff, it’ll taste great”!

Coconut/passionfruit Ice pops

Mix greek yoghurt with honey and some passion fruit. Freeze. Sprinkle with toasted coconut. Eat

Pineapple/passionfruit Ice pops

50/50 pineapple juice and passionfruit juice, add some raspberries and some peach. Freeze. Eat

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3 Comments

Leave a Comment
  1. Kiki / Aug 21 2012 10:38 am

    Love the idea of sprinkling the pops with toasted coconut!

  2. kat / Aug 21 2012 11:03 am

    I love how you added chunks of fruit! I need to make a batch of ice pops before summer ends! Thank you for the inspiration 🙂

  3. talesofatrufflepig / Aug 21 2012 11:12 am

    What a lovely idea and an even more lovely blog!

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